Energizing Summer Dessert: Pina Colada Coconut Vegan Pudding

Enjoy this energizing summer dessert: Pina Colada Coconut Vegan Pudding.
Photo source: freecoconutrecipes.com/by Sharla, Nampa, ID

How would you like to enjoy all of the rich, creamy flavor of your

favorite Pina Colada cocktail, without the buzz?

This non-alcoholic, sweet, nutritious pudding combines the flavors and

health benefits of pineapple, coconut cream concentrate, nut milk and vanilla

to deliver a delicious, energizing lift.

Perfect for summer parties, picnics and cookouts–this healthy dessert

will be a hit with both vegan and non-vegan friends!

Energizing Summer Dessert: Pina Colada Coconut Vegan Pudding

Pineapple puts the ‘pina’ in Pina Colada Pudding.

Pina Colada Coconut Vegan Pudding

Servings: 12

Preparation Time: 5 minutes

Ingredients

20 ounces Pineapple

1 cup Coconut Cream Concentrate, softened

4 drops Liquid Stevia or 1 tablespoon Agave Nectar

1 teaspoon Vanilla

1/4 cup Coconut, Almond or Hemp milk

Shredded coconut for garnish

Directions

Blend the pineapple in blender until very smooth.

Add coconut cream concentrate, sweetener and vanilla.

Blend until creamy.

Add coconut milk or nut milk until it is just the right consistency.

Serve in small bowls and garnish with shredded coconut

Add your favorite fresh berries in season, if desired.

* For the freshest coconut milk make homemade coconut milk.

Recipe by Sharla, Nampa, ID

 

What are your favorite coconut based recipes? Share your recipes and comments with us.

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