Happy Halloween season!
What’s cooking in your kitchen?
Are you making any special treats for Halloween?
I hope you had a happy, healthy and amazing week!
I’m so glad you have joined us at this week’s Plant-Based Potluck Party!
I have thoroughly enjoyed all of the healthy and delicious plant-based, vegan and gluten free
dishes created and shared by so many wonderful bloggers.
Over the last 90+ weeks, I’ve met so many vegan and plant-passionate bloggers and made
wonderful new friends through the Plant-Based Potluck Party!
It’s been such a pleasure to see, share and support each other’s blog posts each week.
of plant-based, organic, vegan, raw, whole food dishes as well as smoothie, juice and
beverage recipes and nutritional information.
From savory soups and stews to fabulous salads and raw food entrees to delicious cooked
vegetable or bean dishes to delectable desserts, beverages to appetizers and more, I can’t
wait to see what you are “bringing to the table” this week.
The Potluck Party jumps off here every Thursday through Monday!
And what a party it is!
You’ll find the tastiest dishes from the coolest blogs in town.
In a rush to link up?
Simply scroll down to
the bottom of this page.
Congratulations on Being Featured!
These amazing posts will be promoted, Tweeted, shared on my Facebook pages and
pinned on my Pinterest boards.
Featured Posts from Last Week
What to Share
Link up all types of healthy, delectable plant-based dishes–from breakfast, lunch,
dinner to appetizers, snacks, desserts, beverages and more, including:
*Raw food recipes
*Juices & Smoothies
*Delicious plant-based desserts
*Healthy diet, nutrition & wellness tips
*Organic gardening & produce
*Plant-based, raw or vegan cookbooks
*Plant-based, raw or vegan videos
*Plant-based, raw or vegan product reviews
*Plant-based, raw or vegan giveaways
Note: For health’s sake, recipes submitted to this health-oriented blog hop should use whole,
unprocessed and unrefined ingredients as much as possible.
Recipes should only include plant-based, whole food ingredients with minimal oil, salt, or
No meat, eggs, seafood or dairy products should be included.
How the Potluck Works
*Make new friends
#1. Link up. Use the Linky Tools widget below to add your blog posts to our gallery below.
You can add as many new (or old) links as you’d like, as long as they are relevant.
#2. Link back. Please add a link–from each of your posts in this blog hop–back to this link
up page URL. (Simply copy the url at the top of the blog hop page.)
On the bottom of your blog post on your website, you can create a link that says something like:
“This post is shared at Plant-Based Potluck Party Link Up” – linked to
the url for this week’s blog hop above.
Or you can copy and paste this button on your blog.
Please note: By sharing your link, you give the host permission to use your photo in weekly
features or future recipe round ups and to receive emails alerting you to upcoming link ups,
so always link back to your original post.
#3. Hop around. It’s a “hop” so please hop around and visit at least 2 other links you like
and leave a comment to let them know your thoughts and where you hopped over from.
Remember, it’s not a party without mingling, supporting and making new friends!
#4. Share a comment. Please leave a comment telling us a little about your site and what post
you shared this week–it’s a great way to stand out.
Enjoy the party!
Each week I will share posts on our social media channels: i.e. Facebook, Twitter, Pinterest.
I will also highlight each week’s favorite posts as “Featured” posts at the next hop!
Please share this Plant-Based Potluck Party Link Up with your friends, fans, followers
to encourage others to visit and join the party–the more the merrier, right?
Everyone is looking forward to reading your wonderful posts, so let’s get started: