Tofu Mushroom Vegetable Soup with Garlic Miso Broth
Fall is finally here! And there is nothing more colorful--and delightful--than the sight of fall organic produce at our local farmer's market. It is such a pleasure to explore the farm stands and select ripe, seasonal vegetables to take home to prepare in simple, healthy ways. Vegetable soups are one of my favorite ways to enjoy a variety of [...]